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Poached Pears

Posted: October 23rd, 2007 | Author: admin | Filed under: food | 1 Comment »

For dessert tonight I poached a couple of pears in my favorite grocery store wine, Beringer’s Pinot Noir, with a little sugar and vanilla. They were really tasty served warm with a dollop of ice cream.




One Comment on “Poached Pears”

  1. 1 meghan said at 00:25 on October 26th, 2007:

    a dream come true